This article examines the evolving integration of farming and livestock keeping in Kenya and Tanzania, and its impact on livelihoods, land use, food security, and the environment. It finds that “hybrid” agropastoral livelihoods, which blend these…
Over six decades (1961–2021), Tanzania's agriculture transformed significantly due to population growth, policy shifts, and climate variability. Agricultural land expanded by 52% and arable land by 160%, but rapid population growth (3.38% annually)…
With the COVID-19 pandemic, the tourism industry has been the hardest hit in Mauritius due to health containment measures linked to travel restrictions and the closure of borders to prevent the spread of the virus. The hotel industry attempted to…
This study analyzes the design and implementation of industrial policy in selected developed and developing economies to inform strategies for structural transformation in the global green transition. Using secondary data, it compares policy…
Agro-pastoral conflicts remain a major concern in sub-Saharan Africa. This article examines the sources of agro-pastoral conflicts in Benin and evaluates the effectiveness of the politico-institutional measures. The evaluation focuses on multiple…
In 2019, the European Union launched the European Green Deal; a project to make the EU a climate-neutral area. As part of this project the EU, in 2023, the European Parliament and the Council of the European Union approved the Regulation (EU) 2023/…
Financial and economic crises, pandemics, border closures, supply chain disrup-tions, wars, political uncertainty have fundamentally changed the way governments view economic development. Broad-based government interventions
are now the order of the…
Although several studies have assessed the influence of tourism on CO2 emissions, the moderating impact of governance quality on the tourism-CO2 emissions nexus is quite sparse. To fill this gap in the literature, this study examines the moderating…